花膠 CAN BE FUN FOR ANYONE

為何豬肉可成為餐桌上的常見食材？從中醫角度看豬肉，一起食得健康又美味。好的花膠外形大且厚，緊密均勻，顏色淡黃、清潔、有光澤，半透明，沒有血筋、沒有黏質物，年份越久越值得珍藏。揀選花膠時應看花膠是否完整、波紋是否清晰、有沒有變黑或花心�

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